I baked this simple plum tart. It was delicious! And very simple, I mixed it all by hand.
The only change I made was to add a tiny squeeze of fresh orange and some orange zest into the dough, because I loved the orangey plum flavor of last week's pie.
I took it to a picnic we had with our friends and their kids, and there was only one piece left at the end. It is a small tart :-( If you try it, you might want to make two!